Eat Millet, established in December 2018, is a wholly-owned subsidiary of Coastal Foods India. We, at Eat Millet, have successfully setup the highest production capacity plant in Pedavadlapudi region of Guntur, Andhra Pradesh, which is equipped with unique procurement techniques, state-of-art machinery and best-in-class R&D professionals. Over the years, millets have gained a lot of popularity but often fall short when it comes to serving tasty meals or snacks. But we are here to change that! We have embraced R&D programs that facilitate the production of delicious, supplement-free food that is 100% safety norms compliant. And thats not all. It is also our mission to bring you best in class millet variants that feed not just your stomach but also your soul!
