Everest Green Coriander powder - 100gm

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S$3.81

List price: S$5.78

34% Off

Availability: 20 item(s)

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In Indian cuisine coriander is mainly used for taste. Frying roast-ground coriander powder in oil gives the characteristic 'curry' flavour.
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Everest Green Coriander has a taste which combines lemon and sage with a sweet-note as suggestion. It's a cooling spice. It is a wonderful blend of garden-fresh aroma and accepted green colour. This variety is extensively used to give Indian curries its distinctive curry flavour.