Traditionally Handmade: Barosi Mango Pickle is hand made using traditional age-old methods with Indian spices and raw mango slices
Authentic & Preservative-free: Barosi Mango Pickle is made without using any Preservatives, using authentic ingredients of Ramkela Mangoes, Mustard Oil & Rock salt
Amazing Taste: Raw Mango slices are marinated in spices and preserved in Mustard Oil for pickling. They add a lip-smacking flavour & taste to every meal they are paired with
Healthy Bite: Barosi Mango Pickle is a good source of Vitamin K and Fibre. It also helps in digestion, cures nausea and improves appetite
Serving Suggestion: Barosi Mango Pickle goes well with a full meal, as an evening snack with Tea & Mathri, to add a dash of flavour to khichdi, or as we love it - morning breakfast of triangle parantha, mango pickle & chai