Amoga's present Andhra's Gooseberry / Usirikaya Thokku Pickle available in mini pack. Eat Healthy Live Healthy.Pickle makes a great accompaniment for idli/dosa/roti/sandwich or rice.This is another unique and essential delicacy from Andhraâs culinary tradition.Indian gooseberry is a tree that grows in India the Middle East and some southeast Asian countries. Indian gooseberry has been used in Ayurvedic medicine for thousands of years. Today people still use the fruit of the tree to make medicine.Gooseberries were rich in Vitamin C. Amoga's is one of the star products of gongura - the traditional house of Andhra pickles. This Leaves has been used as traditional medicine for centuries in India. It has many important compounds minerals vitamins apart from being rich in dietary fiber.Gongura pacchadi is quintessentially Telugu cuisine along with pacchadi (chutney or relish). Telugu people mainly from the states of Andhra Pradesh and Telangana India locally called it as Andhra Matha (mother Andhra) in Telugu due to significance in their day to day diet