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Multi Millet Noodles is a delicious and healthy meal for the whole family . It consists only of natural ingredients and you can taste it! Millet noodles, which are made from rich in nutrient millet grains, are a better alternative to usual wheat-based noodles. Millets are gluten-free, have a low glycemic index, and are strong in fibre, protein, and minerals such as magnesium, potassium, and phosphorus.Millet noodles come in a variety of varieties, including pearl millet, finger millet, and foxtail millet. Boil millet noodles in water for a few minutes, or until they are soft but still somewhat chewy. They can be used as a substitute for standard noodles in stir-fries, soups, salads, and other foods. Millet noodles are useful in controlling blood sugar levels, promoting heart health, and helping digestion. They are also a great source of energy, making them an excellent choice for athletes and active people.
Shelf Life:
12 Months
Net Quantity:
70 GM
Country of Origin:
India
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