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Food Essential Tandoori Maida Flour 2 kg.
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S$44.07
List price: S$52.08
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  • Tandoori Maida Flour with High Protein
  • Hygienic packing and best quality control processes
  • Best used for baking as a substitute of conventional bleached Maida. In case of whole wheat breads Maida works as a binding agent. Maida should be used minimally as a binder for baking & Indian food products.
  • Product of India
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Processing: Harvested wheat is manually cleaned & packed by women farmers. Health Benefits: Protein rich upto 12%. quality Unbleached All Purpose flour. Best to use in small proportions with a more nutritious flour base. How to Use: Best used for baking as a substitute for conventional bleached Maida. In case of whole wheat bread Maida works as a binding agent. Maida should be used minimally as a binder for baking & Indian food products. Storage: Store in cool dry place preferably in glass or steel jar.
Item Weight:
2 kg
Specialty:
Vegetarian
Ingredient Type:
Vegetarian
Brand:
DILKHUSH

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